Thermal-stimulated pressure and current studies of bound water in lysozyme

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15 صفحه اول

Thermal Inactivation and Aggregation of Lysozyme in the Presence of Nano- TiO2 and Nano-SiO2 in Neutral pH

Protein aggregation is a problem in biotechnology. High temperature is one of the most important reasons to enhance enzyme inactivation and aggregation in industrial systems. This work focuses on the effect of TiO2 and SiO2 nanoparticles on refolding and reactivation of lysozyme. In the presence of TiO2 and SiO2 nanoparticles, after enzyme heat treatm...

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ژورنال

عنوان ژورنال: Biophysical Journal

سال: 1977

ISSN: 0006-3495

DOI: 10.1016/s0006-3495(77)85548-3